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What We’ve Learned About the Coronavirus

What We’ve Learned About the Coronavirus

States are reopening. Parks are crowded. Restaurants are filling, again, with diners. But is this dangerous? Six months into the pandemic, we reflect on what we’ve learned about the virus — and ask how that knowledge should chart the course forward. Guest: Donald G. McNeil Jr., a science and health reporter for The New York Times. For more information on today’s episode, visit nytimes.com/thedaily 

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